by Meg | Mar 4, 2014 | books, children, dr. seuss, education, free printables, granola moms, kids, reading, toddlers
man i love dr. seuss.last night, in his honor, i read aloud the thinks you can think.to myself. and it made me smile.i have such fond memories of reading growing up,which is probably why it is so easy to do with my kids…as i was thinking about mr. seuss and his...
by Meg | Jul 27, 2013 | babies, birth stories, granola moms, home birth, midwives, moms, natural childbirth, reese
i have been writing this post in my head over the last few days as i try to make sense of what just happened here. i am one who loves birth stories, and some don’t. i don’t want to forget anything. i am happy to have these memories. and though, this was...
by Meg | Jul 24, 2013 | babies, birth stories, birthdays, granola moms, home birth, moms, reese
36-ish hours of labor.over 1 hour of pushing.2 blackouts.1 ambulance on standby.2 amazing assistants.2 midwives.1 happy home.1 perfect wide-eyed baby.1 wasted, and completely happy mom.born 7.23.2013 at 10:44pmafter some rest, and help from those who were...
by Meg | Jul 5, 2013 | babies, granola moms, home birth, humor, jim gaffigan, midwives, moms, prego updates, video
so, almost daily, someone asks the question, “where are you having your baby?”and i have to answer.this brings up the question of my lunacy, and ultimately, my seriousness about motherhood.guys, i’m having my baby at home, not a field.i’m not a...
by Meg | Sep 29, 2011 | baby food, books, food, granola moms, moms
when i took the monkey in for his six-month appointment, his doctor told me “by nine months, he should be eating everything you eat.” oh crap.what do i eat? i consider myself a generally healthy individual…right?i will be the first to admit that i once squnched...
by Meg | Jul 11, 2011 | babies, boston, firsts, food, granola moms, milestones, moms
he came…he conquered…doc said we could wait until 5 months unless he was waking up to eat.{since he’s been sleeping like a champ}and guess what we did all last week…so we are eating now. i am itching to make some real food product for this guy....
