at our house, may is known as “meg month”. it’s kind of a joke, but the truth is, it’s my birthday, mother’s day, and anniversary…
so it’s kind of a big month for me. {and the man who thinks it’s his job to make it that way}.
we find lots of ways to celebrate, but really it seems that i enjoy finding ways to get out of doing work…
lets just say that we’ve eating out a.lot. this month… and i should probably feel worse about that than i do. #sorrynotsorry
and since the last {non-pregnant} anniversary that we had, i surprised cc with a trip to san fran,
{which was lots of fun that week, and even more fun later when he realized what it cost! ha!}
this year, i sort of put it on him to plan something great for our anniversary. no pressure.
so, cc bought us passes to disneyland. we went last weekend with the kids, and we’ll go this weekend
just us. {cross your fingers anyone will be around to watch the kids}
so, after our magical weekend together at disneyland with our first-timer kids,
bossy and i were feeling happy on monday. to celebrate the new blog, we made these cupcakes,
and cc took us to a restauraunt here that i love. if you come to del mar, please go check out
urban pi. it’s a fave.
happy first birthday, color me meg. i hope we have many delightful years together!
[amd-zlrecipe-recipe:23]
and speaking of sweet things…
don’t forget to hop over to instagram again today.
another amazing giveaway with my friends at agnes & dora…
you won’t want to miss it!!
Well, Happy Meg Month, then! =0)
I don’t think I’ve said it yet, but I love your new blog name and makeover.
Pinning this recipe. Looks soooo yummy.
Thanks so much! I love it too! 😉